As their website says, Restaurant Jansz serves up “beautifully crafted modern classics with an easy-going Dutch attitude.” From the food to the ambiance, this place definitely warrants a stop in for a meal (or just dessert). The plates are smaller in size, but decidedly un-fussy (the tuna tartare was my favorite!). Make sure you save room for dessert and treat your tastebuds to the New York-style cheesecake with with pistachio sorbet and red pepper.
