Ultraviolet is an avant-garde concept by famed chef Chef Paul Pieret, and it’s more than a restaurant—it’s an experience. This one-table “restaurant” seats only 10 and serves a 20 course meal. The space is literally transformed throughout the meal with lighting, projections, sounds, and scents—transporting diners from an abstract setting to an autumn forest to a rainy day in London. The meal, which includes drink pairings, isn’t cheap—dinner can range from $600 to $860 per person, depending on the night. But trust me when I say that if this is within your means, it’s a once-in-a-lifetime experience. Obviously seating is limited, so book as far in advance as possible.
